Description
The Foodlogistik Classic 90 dicing machine is constructed from stainless steel and can be used to dice hard cheese with a throughput of up to 1100kg/h.
The cheese dicer has a feeding chamber which has a cross section of 90x90mm and maximum length of 310mm. The cheese dicing machine can cut in lengths from 0 to 45mm.
Hand diced results are achieved on the dicing machine by using a special fixed cheese grid set, giving a product size of 15x15mm with the third dimension being adjustable between 0-45mm.
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